Mtengo wa 60FTN100000
60: Imawonetsa kutentha kwa gel
FTN: Anati Beijing Ftern Technology Co., Ltd
100000: Kuyimira mamasukidwe akayendedwe (mpa.s)
Ntchito yotsimikiza | unit | chiyeneretso | ||
Mtengo wa 60FTN | Mtengo wa 65FTN | Mtengo wa 75FTN | ||
Gulu la okosijeni la Hydroxypropyl | % | 7.0-12.0 | 4.0-7.5 | 4.0-12.0 |
methoxy gulu | % | 28-30 | 27-30 | 19-24 |
Kutentha kwa gel osakaniza | ℃ | 58-64 | 62-68 | 70-90 |
kukhuthala kwamphamvu | mPa · s | Onani tebulo la 4.3 viscosity range | ||
kutaya pa kuyanika | % | ≤5 | ||
phulusa | % | ≤5 | ||
pH mtengo | / | 5.0-8.0 |
Adhesion specifications
mfundo | kukhuthala kwamphamvu (20 ℃) |
4000 | 3,600-4,400 (2% yankho lamadzi, NDJ-1 viscometer, 3-rotor, 12 RPM) |
6000 | 5600-6400 (2% yankho lamadzi, NDJ-1 viscometer, 3-rotor 12 RPM) |
40000 | 35,000-45,000 (2% yankho lamadzi, NDJ-1 viscometer, 4-rotor, 6 liwiro lozungulira) |
60000 | 55,000-65,000 (2% yankho lamadzi, NDJ-1 viscometer, 4-rotor, 6 liwiro lozungulira) |
80000 | 75,000-85,000 (2% yankho lamadzi, NDJ-1 viscometer, 4-rotor, 6 liwiro lozungulira) |
100000 | 85,000-10,0,000 (2% yankho lamadzi, NDJ-1 Viscometer, 4-rotor-6 RPM) |
150000 | 8500-11000 (1% yankho lamadzi, NDJ-1 viscometer, 3-rotor, 6 RPM) |
200000 | 13,000 (1% yankho lamadzi, NDJ-1 viscometer, 3-rotor, 6 liwiro lozungulira) |
Zindikirani: 2% yankho lamadzimadzi, 20Kumatira pa ℃, 1% yankho lamadzimadzi 20Kumatira pa ℃
1. Maonekedwe: ufa woyera, wosanunkhiza komanso wosakoma.
2. Granularity: chiwongola dzanja cha zolemba 100 ndi zazikulu kuposa 98.5%;chiwongola dzanja cha 80 zolemba ndi wamkulu kuposa 100%.
3. Carboization kutentha: 280-300 ℃.
4. Kuchuluka kwapamwamba: 0.25-0.70g / cm3(Nthawi zambiri pa 0.5g / cm3Kumanzere ndi kumanja), ndi gawo la 1.26-1.31.
5. Kutentha kwamtundu: 190-200 ℃.
6. Kuthamanga kwapamtunda: Pa 25 ℃, 2% yamadzimadzi yamadzimadzi ndi 42-56dyn / cm.
7. Kusungunuka: kusungunuka m'madzi ndi zina zosungunulira zamoyo, monga gawo loyenera la ethanol / madzi, propane mowa / madzi, dioxethane, etc.Mayankho amadzimadzi ali ndi ntchito yapamwamba, yowonekera kwambiri komanso yokhazikika.Kutsika kwa mamasukidwe akayendedwe, kusungunuka kwakukulu, magwiridwe antchito a HPMC amasiyanasiyana malinga ndi mawonekedwe osiyanasiyana, ndipo mawonekedwe a HPMC m'madzi samakhudzidwa ndi mtengo wa pH.
8. HPMC imachepetsa ndi methoxy content, kuwonjezeka kwa gel point, kuchepa kwa madzi, komanso kuchepetsa ntchito zapamtunda.
9. HPMC komanso amatha thickening, otsika imvi mchere kukhetsa, pH bata, posungira madzi, kwambiri membranogenesis, komanso osiyanasiyana enzyme kukana, kubalalitsidwa ndi adhesion.
10. Ntchito yapamtunda: Njira yothetsera madzi ya HPMC imakhala ndi ntchito yowonjezera, ndipo ingagwiritsidwe ntchito ngati colloidal protective agent, emulsifier ndi dispersant.
11. Thermal gel: Madzi amadzimadzi a HPMC akatenthedwa mpaka kutentha kwina, amakhala opaque.Gel iyi imapanga mpweya, koma mu kuzizira kosalekeza, imabwerera ku njira yothetsera vutoli.
12. pH kukhazikika: The viscosity ya HPMC amadzimadzi yankho pafupifupi osakhudzidwa ndi asidi kapena maziko, ndipo pH mtengo ndi wosakhazikika mu osiyanasiyana 3.0-11.0.Choncho, mamasukidwe akayendedwe a yankho kukhazikika pa nthawi yaitali yosungirako ndondomeko. .
13. Kuteteza madzi: HPMC ndi mkulu-mwachangu kuteteza madzi agent.Zogulitsa zimagwiritsidwa ntchito kwambiri muzomangamanga, chakudya, zodzoladzola, ndi zina zambiri.
14. Membranicity: HPMC ikhoza kupanga filimu yowonekera, yolimba komanso yosinthika yomwe ingalepheretse kulowerera kwa mafuta. Ntchito mu chakudya, malowa nthawi zambiri amagwiritsidwa ntchito posungira madzi panthawi yozizira komanso mafuta a adsorbed.
15. Kumanga: Itha kugwiritsidwa ntchito ngati zomatira za pigment, utoto ndi pepala, komanso utoto ndi zomatira.
1. Maonekedwe: ufa woyera, wosanunkhiza komanso wosakoma.
2. Granularity: chiwongola dzanja cha zolemba 100 ndi zazikulu kuposa 98.5%;chiwongola dzanja cha 80 zolemba ndi wamkulu kuposa 100%.
3. Carboization kutentha: 280-300 ℃.
4. Kuchuluka kwapamwamba: 0.25-0.70g / cm3(Nthawi zambiri pa 0.5g / cm3Kumanzere ndi kumanja), ndi gawo la 1.26-1.31.
5. Kutentha kwamtundu: 190-200 ℃.
6. Kuthamanga kwapamtunda: Pa 25 ℃, 2% yamadzimadzi yamadzimadzi ndi 42-56dyn / cm.
7. Kusungunuka: kusungunuka m'madzi ndi zina zosungunulira zamoyo, monga gawo loyenera la ethanol / madzi, propane mowa / madzi, dioxethane, etc.Mayankho amadzimadzi ali ndi ntchito yapamwamba, yowonekera kwambiri komanso yokhazikika.Kutsika kwa mamasukidwe akayendedwe, kusungunuka kwakukulu, magwiridwe antchito a HPMC amasiyanasiyana malinga ndi mawonekedwe osiyanasiyana, ndipo mawonekedwe a HPMC m'madzi samakhudzidwa ndi mtengo wa pH.
8. HPMC imachepetsa ndi methoxy content, kuwonjezeka kwa gel point, kuchepa kwa madzi, komanso kuchepetsa ntchito zapamtunda.
9. HPMC komanso amatha thickening, otsika imvi mchere kukhetsa, pH bata, posungira madzi, kwambiri membranogenesis, komanso osiyanasiyana enzyme kukana, kubalalitsidwa ndi adhesion.
10. Ntchito yapamtunda: Njira yothetsera madzi ya HPMC imakhala ndi ntchito yowonjezera, ndipo ingagwiritsidwe ntchito ngati colloidal protective agent, emulsifier ndi dispersant.
11. Thermal gel: Madzi amadzimadzi a HPMC akatenthedwa mpaka kutentha kwina, amakhala opaque.Gel iyi imapanga mpweya, koma mu kuzizira kosalekeza, imabwerera ku njira yothetsera vutoli.
12. pH kukhazikika: The viscosity ya HPMC amadzimadzi yankho pafupifupi osakhudzidwa ndi asidi kapena maziko, ndipo pH mtengo ndi wosakhazikika mu osiyanasiyana 3.0-11.0.Choncho, mamasukidwe akayendedwe a yankho kukhazikika pa nthawi yaitali yosungirako ndondomeko. .
13. Kuteteza madzi: HPMC ndi mkulu-mwachangu kuteteza madzi agent.Zogulitsa zimagwiritsidwa ntchito kwambiri muzomangamanga, chakudya, zodzoladzola, ndi zina zambiri.
14. Membranicity: HPMC ikhoza kupanga filimu yowonekera, yolimba komanso yosinthika yomwe ingalepheretse kulowerera kwa mafuta. Ntchito mu chakudya, malowa nthawi zambiri amagwiritsidwa ntchito posungira madzi panthawi yozizira komanso mafuta a adsorbed.
15. Kumanga: Itha kugwiritsidwa ntchito ngati zomatira za pigment, utoto ndi pepala, komanso utoto ndi zomatira.